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Nutrition

12th Annual Mayo Clinic Nutrition and Wellness in Health and Disease

Thursday, September 20

Time Topic
7:00 a.m. Registration and Breakfast
7:50 a.m. Welcome
8:00 a.m. State of the Nation Nutrition Update
M. Molly McMahon, M.D.
8:20 a.m. Research Advances in Obesity Treatment - What May Work and Why?
Michael D. Jensen, M.D.
8:45 a.m. Can you Learn to Coach?
Kristin Vickers-Douglas, Ph.D., L.P.
9:10 a.m. Practical Approach to Obesity
Donald D. Hensrud, M.D.
9:35 a.m. Panel
10:05 a.m. Break
10:35 a.m. Top Five Articles in Nutrition
Warren G. Thompson, M.D.
11:00 a.m. Why (and How) to Move More Throughout the Day
Warren G. Thompson, M.D.
11:25 a.m. Panel
11:55 p.m. Lunch on Your Own
1:15 p.m. Welcome
1:20 p.m. Which Diet for Diabetes?
Lori R. Roust, M.D.
1:45 p.m. Medical Management of Underweight Patients
Kurt A. Kennel, M.D.
2:10 p.m. Intentional Weight Loss in the Elderly – What are the Goals?
Manpreet S. Mundi, M.D.
2:35 p.m. Panel
3:00 p.m. Break
3:20 p.m. Bariatric Surgery – Patient Selection and Preparation
Maria L. Collazo-Clavell, M.D.
3:45 p.m. Bariatric Surgery Update
James A. Madura, II., M.D.
4:10 p.m. Bariatric Surgery – Follow-up in Primary Care
Maria L. Collazo-Clavell, M.D.
4:35 p.m. Panel
5:00 p.m. Adjourn